GONGURA PICKLE (గోంగూర ఆవకాయ)
₹249.00 – ₹749.00
10 in stock
Experience the tangy and flavorful taste of our traditional Gongura Pickle, made with love and care using the finest ingredients. Our Gongura Pickle is a perfect blend of spices, herbs, and Gongura leaves, carefully selected from local farmers to ensure maximum nutritional benefits.
KEY INGREDIENTS:
GONGURA LEAVES
GARLIC
CHILLI
SPECIES (TURMERIC , FENUGREEK, MUSTARD SEEDS)
GROUND NUT OIL
Health Benefits:
• Rich in Vitamins A, C, and K
• Anti-inflammatory properties
• Boosts digestion and immunity
• Antioxidant-rich
• Supports healthy skin and hair
Why Choose Kaundinya Gongura Pickle?
• Made with natural and organic ingredients
• No artificial preservatives or additives
• Traditional recipe with modern twist
• Supports local farmers and sustainable agriculture
• Vegan-friendly and gluten-free
Health Benefits:
• Rich in Vitamins A, C, and K
• Anti-inflammatory properties
• Boosts digestion and immunity
• Antioxidant-rich
• Supports healthy skin and hair
Why Choose Kaundinya Gongura Pickle?
• Made with natural and organic ingredients
• No artificial preservatives or additives
• Traditional recipe with modern twist
• Supports local farmers and sustainable agriculture
• Vegan-friendly and gluten-free
| Weight | N/A |
|---|---|
| weight | 1 Kg, 250 Grams, 500 Grams |
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